Rich and lusty, this decadent Red Wine & Shallot Sauce is mellowed by sweet sauteed shallots and then enriched with butter to give it a glossy finish!
It’s absolutely delicious with almost any cut of beef, including my Roast Beef with Au Jus For A Crowd!
YOU’LL FIND THE RECIPE CARD FOR RED WINE & SHALLOT SAUCE AT THE BOTTOM OF THIS POST.
When it’s time to serve a bunch of guests, and I want everything done ahead of time, this is my go-to solution! I put together an easy, but hearty menu that’s just perfect for an afternoon of football or gaming with your pals.
I don’t spend my hostess time when entertaining answering the eternal question from guests, “what’s this?”. It’s a lesson I learned years ago when catering both small and large events, it pays to include signage on a party buffet!
I’m known for using picture framed menus decorated in keeping with the function’s décor/theme. It gives the guests the information they need, including allergy-sensitive ingredient disclosures, like nuts or shellfish.
But, when I’m entertaining at home, I adore using tent signs to do the job instead! They’re fun to display on the buffet, and can be used over and over if desired. I keep mine in snack sized zipper bags, and store them with my entertaining supplies.
Don’t you need a set of fabulous preprinted “Bovine” themed tent cards for your Beef for a Crowd sauces?
Want your own set of BEEF FOR A CROWD “BOVINE” THEMED TENT CARDS, but you’re not on our list yet?
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Nutritional information should be considered an estimate only; please consult a registered dietician, nutritionist, or your physician for specific health-related questions. Please note that the recipe above is published using a recipe card plugin, with preexisting software which can auto-calculate metric measurements, as well as change the number of servings. Metric conversions and changes to the number of servings (resulting in different ingredient amounts) will only appear in the ingredient list, and are not changed within the step-by-step directions of the recipe.