Perfect for Passover, my Chicken Liver Mousse is a gourmet version of the standard favorite, chopped liver. CHICKEN LIVER MOUSSE WITH DATE JAM If you have a crowd of chopped liver lovers, then my Chicken Liver Mousse with Date Jam will satisfy them all! It's one of the Passover recipes … [Read more...] about Chicken Liver Mousse with Date Jam
Breakfast and Brunch
Maple Pumpkin Coffee Cake with Maple Caramel Sauce
MAPLE PUMPKIN COFFEE CAKE WITH MAPLE CARAMEL SAUCE Maple-laced pumpkin crowns a tender cake that's topped with a layer of crunchy walnuts and Heath Bar Bits. My Maple Pumpkin Coffee Cake is especially lovely for brunch when draped with a buttery, Maple Caramel Sauce! I wanted to create a … [Read more...] about Maple Pumpkin Coffee Cake with Maple Caramel Sauce
Cold Herbed Cheese and Salad Pizza
Try serving Cold Herbed Cheese & Salad Pizza with a crisp white wine for a lovely Summer meal. COLD HERBED CHEESE AND SALAD PIZZA A garlicy crust slathered with a creamy herbed cheese spread and topped with a cool, crisp salad lightly dressed with a tangy vinaigrette. This Cold Herbed … [Read more...] about Cold Herbed Cheese and Salad Pizza
Strawberry Stuffed French Toast Bake
STRAWBERRY STUFFED FRENCH TOAST BAKE with Strawberry Orange Sauce Thick slices of French bread are stuffed with cinnamon cream cheese and sweet strawberries and baked into a fluffy casserole. My Strawberry Stuffed French Toast Bake is sprinkled with a crunchy Pecan Streusel and Sparkling … [Read more...] about Strawberry Stuffed French Toast Bake
Brown Sugar and Cayenne Bacon
BROWN SUGAR AND CAYENNE BACON Thick slices of smoky bacon are baked into a chewy and savory delight that's both sweet and spicy, all at the same time. Brown Sugar and Cayenne Bacon is no ordinary breakfast meat! It's so simple, but comes out really special, which makes it perfect for company … [Read more...] about Brown Sugar and Cayenne Bacon
